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Tailor-Made Culinary Adventure
Starting at $50 per person with a $500 minimum for up to 20 guests, you can indulge in a bespoke dining experience that showcases the vibrant flavors of Congolese cuisine. Our talented private chef, driven by a profound passion for culinary excellence, crafts a bold and creative spread tailored specifically to your preferences. Each dish is prepared with meticulous attention to detail, ensuring a dining experience that's not only delicious but also richly evocative of Congolese culture.